If you intend to import seafood, you must be careful in choosing suppliers and seafood products. Avoid purchasing seafood that’s not fresh because it could be contaminated with bacteria and other chemicals that pose a risk to the health and might cause poisoning. Because of this, you should consider how fresh the products are, where…
The fisheries industry is one of Indonesia’s most valuable resources, with waters covering 70% of the country. By creating a sustainable fishing policy, the Indonesian government has pledged to promote the long-term viability of Indonesia’s fisheries industry. Indonesia has measured fishing regulations that take into account both economic and environmental factors. The blue economy idea…
When compared to prior years, the majority of the world’s main exports of fishery products are currently in much worse condition. However, this is very inversely correlated with Indonesian fishery products, which are significantly increasing. This is due to a growing level of trust in Indonesian products in the global seafood market. Furthermore, the number…
The risk of bacterial contamination, toxin contamination, and chemical contamination is highest for seafood. A study by Seafood Safety in 1991 shows that the environment is the primary source of most of the existing health problems connected to seafood safety, hence why a lot of consideration is needed when purchasing seafood products from seafood exporters. …
Indonesia is an ocean-surrounded country with an abundance of Grouper fish. Even during the Covid-19 outbreak, Indonesian grouper fish is one of the most chosen products demanded globally and the numbers are still counting. Diverse species of Grouper fish from Indonesia are internationally demanded, including Tiger Grouper, Black Grouper, Rajabau Grouper, and Duck Grouper. Are…
Indonesia is one of the countries in the world that is rich in quality marine products.Tuna is one type of fishery resource that Indonesia has a lot of potential for. In the international tuna fisheries, Indonesia has a significant impact. Nearly all of Indonesia’s waterways have the biggest tuna fish resources. From western to eastern…
Protein from food sources like fish is crucial for the body’s health. The healthiest fish is considered to have advantages for enhancing brain function because of its high protein, vitamin, and mineral content. In addition, there are obviously many other varieties of fish that are nutritious and have positive effects on health. The healthiest fish…
Fresh prawns are a potent source of calcium, vitamins, and minerals that make up a healthy diet, and this large crustacean has risen to the top spot on lists of the world’s healthiest foods. They contain a very healthy amount of cholesterol and are surprisingly low in calories. In fact, consuming prawns is a part…
Shrimp is now Indonesia’s most popular fisheries export product. Since shrimp contains high quantities of protein, vitamins, and other minerals, it helps meet human nutritional demands. Shrimp has a high selling value and is in demand by the global market since it also contains full amino acids, both essential and non-essential. A ten-legged species of…
The Indonesian fishery sector is a significant part of global fisheries. Indonesia is able to increase the value of fishery exports above the value of imports due to the optimal level of use of fishery resources to meet the demand for fishery exports. This is demonstrated by the fishery products trade balance, which showed a…
