How To Know Vannamei Shrimp as The Flagship Seafood Product?
Indonesia is the third-largest exporter of shrimp in the international market. Up to 85% of total exports come from the vannamei shrimp (litopenaeus vannamei), which is one of the species of shrimp. Due to its distinct characteristics, such as its ability to survive in a broad range of salinities, its ability to adapt to low temperatures, its high survival rate, and its potent resistance to disease, the vannamei shrimp is an excellent option for pond culture. This is why the global market needs this flagship seafood product from Indonesia.
The Ministry of Maritime Affairs and Fisheries anticipates that Indonesia will be able to produce even more vannamei shrimp in the next few years and keep its product as the country’s flagship seafood product due to the vannamei shrimp’s high level of global demand. Indonesia makes every effort with blood and tears to meet the global demand for vannamei shrimp. Why is that so? What makes the vannamei products, one of Indonesia’s flagship seafood products, so renowned? Let’s dig even deeper!
Vannamei Shrimp’s Global Demand
What makes vannamei shrimp so desirable in the global market? This is due to the benefit of high production offered by vannamei shrimp’s high survival rate. Additionally, vannamei shrimp are more resilient to illness and can tolerate environmental changes.
Vannamei shrimp is a protein-rich food source that is comparatively less expensive, which encourages people all over the world to consume more of it for their nutritional needs. Therefore, there is a huge chance for attempts to boost vannamei shrimp consumption by the worldwide market in the future; this will have an impact on demand for this flagship seafood product, particularly from Indonesia.
The Ministry of Maritime Affairs and Fisheries (KKP) established an aim for Indonesia to be able to produce up to 2 million tons of vannamei shrimp by 2024 in order to meet demands for export to regions such as China, Japan, and the US due to the strong demand by the global market for vannamei shrimp. This objective is set so that there will always be enough vannamei shrimp available on the global market.
Indonesian Flagship Seafood Product Gains Success During a Pandemic
During the Covid-19 pandemic, there is a noticeable upward increase in shrimp consumption. Not just on a domestic level, but also as seen by rising export statistics During the epidemic, shipments of shrimp from Indonesia, particularly to the US, soared. Shrimp from Indonesia is preferred by US consumers. There are several sizes of Indonesian shrimp available. On the other hand, shrimp supply from India is also subject to restrictions, by this way Indonesia is one step ahead. In terms of flavor, Japanese consumers have also come to like shrimp from Indonesia.
Shrimp exports from Indonesia are anticipated to increase by 5% this year. The quality level and the persistence of the ongoing supply of this flagship seafood product are also the factors that affect this demand.
Now, you might be wondering what it feels like to thrive in your business through investing in vannamei shrimp as one of the flagship seafood products from Indonesia, right? We will guarantee that you will be on top of your satisfaction if you invest in Indonesia’s vannamei shrimp supplier which has been widely known for its reputation of supplying tons of this flagship seafood product.
Introducing you to C-Fishery! A leading vannamei shrimp supplier that will lead you to the profit of vannamei shrimp’s investment. There might be a lot of things that you need to discuss, hence, don’t hesitate to contact us as we are happy to assist you wholeheartedly until you get the flagship seafood product you are looking for. (Hanapus)